So when did Taco Bell decide to start adding what tastes like smoke flavoring or BBQ sauce to their recipes? I've gone there a few times in the past year and keep on expecting their food to start tasting normal, but it has tastes like liquid smoke or an odd flavored BBQ sauce every time. Is this a way to cover up an even worse flavor or just a failed attempt at Tex Mex? Regardless, I am happy we have a Taco Johns in our area because this just give one more reason for it being referred to as Taco Hell by some.

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